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Welcome to goop Kitchen

Looking for clean takeout that tastes amazing?You’re in the right place. With goop Kitchen, you can order nutritious, fantastic-tasting prepared meals right to your door in just a few clicks.

3 Things to Know about goop Kitchen

1

Our Mission

goop Kitchen wants to accelerate the clean food movement by proving that whole, unprocessed meals can be both satisfying and convenient. And give you a much-deserved break in the kitchen.

2

How goop Kitchen Works

goop Kitchen is a delivery-only service launching on March 8 in Santa Monica and serving neighborhoods including Venice, Pacific Palisades, Brentwood, and Beverly Hills. This is the first of several goop food concepts with new locations rolling out throughout the Los Angeles area in the next few months. Stay tuned to find out when goop Kitchen opens near you.

3

What’s on the Menu

The goop Kitchen menu is clean without being restrictive—or sacrificing taste. The dishes—hearty bowls, salads, handheld wraps, and homemade seasonal soups—are gluten-free and offer plenty of plant-based and vegetarian options, as well as sustainably sourced meat and seafood, dairy, and filling whole grains. The goop Certified Clean sauces and marinades meet the goop standards of clean, with no refined sugar, soy, or preservatives.

A few goop Kitchen favourites:

The goop Teriyaki Bowl

Grilled Mary’s organic chicken, umami rice blend (shiitake, brown and cauliflower rice), marinated kale, avocado, house-made furikake, Japanese pickled cucumbers, Gyocha’s pickled ginger, and a side of goop Certified Clean teriyaki sauce

Spring Salmon Bowl

Pan-seared Nordic Blu salmon with goop Certified Clean chimichurri sauce, spring veg, Koda Farms organic brown rice and cauliflower blend, fennel salad, braised greens, and crispy shallots topped with superseed crunchies

Suprema Chopped

Zoe’s nitrate-free turkey salami, heirloom Christmas lima beans, chickpeas, insalata mista, Mama Lil’s peppers, mixed olives, pickled shishitos, marinated fresh mozzarella, shaved red onions, tomatoes, and shallot-parm vinaigrette

Miso Niçoise

Nordic Blu miso-glazed salmon, roasted purple sweet potatoes, long beans, 7-minute egg, house-made furikake, snow peas, watermelon radish, pickled shishitos, organic farmers’ market greens, and goop Certified Clean miso vinaigrette